FEW-SHOT BIOMEDICAL NER EMPOWERED BY LLMS-ASSISTED DATA AUGMENTATION AND MULTI-SCALE FEATURE EXTRACTION



Risk and Probability Premiums for Cara Utility Functions

The risk premium and the probability premium are used to determine appropriate coefficients of absolute risk aversion under CARA utility.A defensible range of risk aversion coefficients is defined by the hbl5266ca coefficients that correspond to risk premiums falling between 1 and 99% of the amount at risk or to probability premiums falling between

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Effect of the Addition of Scallion, Ginger and Perilla on the Changes in Volatile Compounds and ATP and Related Compounds in Pre-prepared Ovalipes punctatus

The effects of scallion, ginger and perilla as garnishes on the eating quality of pre-prepared Ovalipes punctatus were investigated.The results of sensory evaluation showed that all three garnishes had a deodorizing effect, oljelampe with scallion being most effective.Ginger could impart a strong pungent flavor to crab meat, and perilla could endow

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